{"id":3800,"date":"2025-02-23T21:41:53","date_gmt":"2025-02-23T21:41:53","guid":{"rendered":"https:\/\/thingscook.com\/?p=3800"},"modified":"2025-02-23T21:41:53","modified_gmt":"2025-02-23T21:41:53","slug":"delicious-and-classic-patty-melt-recipe","status":"publish","type":"post","link":"https:\/\/thingscook.com\/delicious-and-classic-patty-melt-recipe\/","title":{"rendered":"Delicious and Classic Patty Melt Recipe"},"content":{"rendered":"

Craving a satisfying sandwich that combines juicy beef, melted cheese, and caramelized onions? Look no further than this Classic Patty Melt<\/strong> recipe. It’s the ultimate comfort food that\u2019s crispy, savory, and full of flavor. Perfect for lunch, dinner<\/a>, or any time you want a hearty meal, this patty melt is a delicious twist on the classic burger.<\/p>\n

What is a Patty Melt?<\/strong><\/h3>\n

A patty melt<\/strong> is a classic diner-style sandwich featuring a seasoned hamburger patty, melted cheese, and caramelized onions, all served between slices of griddled rye bread. The result is a flavorful combination of textures and tastes\u2014crispy bread, juicy beef, and gooey cheese\u2014that makes this sandwich irresistible.<\/p>\n

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1. Ingredients You\u2019ll Need<\/strong><\/h2>\n

To make this Patty Melt<\/strong> recipe, gather the following ingredients:<\/p>\n