Chicken Cobbler Recipe: Comforting and Delicious

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Looking for a comforting and hearty meal to warm you up? This Chicken Cobbler Recipe is the perfect dish for cozy family dinners. Combining tender chicken with a savory biscuit topping, this recipe offers a delightful twist on classic comfort food. Whether you’re looking to impress guests or simply want to enjoy a delicious homemade meal, this chicken cobbler is sure to become a favorite in your household.

Chicken cobbler is a wonderful combination of a savory chicken filling and a fluffy biscuit topping. The filling is made with tender chicken, vegetables, and a rich, flavorful gravy, while the biscuit topping is light, golden, and perfectly complements the savory filling. This dish is not only delicious but also easy to prepare, making it an ideal choice for both weeknight dinners and special occasions.

One of the best things about this chicken cobbler recipe is its versatility. You can easily customize it by adding your favorite vegetables or herbs to the filling, or by experimenting with different types of biscuits for the topping. No matter how you choose to make it, this chicken cobbler is sure to be a hit with everyone at the table. Serve it with a side salad or some steamed vegetables for a complete and satisfying meal.

 

Why You Will Love Making This Chicken Cobbler Recipe

There are many reasons to love this Chicken Cobbler Recipe. Firstly, it’s incredibly comforting. The combination of tender chicken and fluffy biscuit topping makes for a heartwarming dish that’s perfect for chilly evenings or when you need a little pick-me-up. The rich, savory filling paired with the golden, buttery biscuits creates a harmony of flavors and textures that’s simply irresistible.

Another reason to love this recipe is its simplicity. With easy-to-find ingredients and straightforward instructions, you can have this delicious meal on the table with minimal fuss. It’s a great recipe for beginner cooks or anyone looking for a no-fuss dinner option that still delivers on flavor and satisfaction. Plus, the ingredients are versatile and can be easily customized to suit your taste preferences or what you have on hand.

This chicken cobbler is also a great make-ahead meal. You can prepare the filling and biscuit topping in advance and assemble them just before baking. This makes it a convenient option for busy weeknights or for entertaining guests. Simply pop it in the oven and let it bake to golden perfection while you take care of other tasks.

Lastly, this recipe is perfect for feeding a crowd. It’s a hearty dish that can easily be doubled or even tripled if you’re hosting a larger gathering. The comforting nature of this chicken cobbler makes it a hit with both kids and adults alike, ensuring that everyone leaves the table satisfied and happy.

Ingredients Chicken Cobbler Recipe:

  • 2 cups cooked chicken, shredded
  • 1 cup chicken broth
  • 1 cup milk
  • 1/2 cup all-purpose flour
  • 1/2 cup butter, melted
  • 1 cup mixed vegetables (carrots, peas, corn)
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1 cup biscuit mix
  • 1/2 cup shredded cheddar cheese

Directions & Instructions 

  1. Preheat the Oven: Preheat your oven to 375°F (190°C). Grease a baking dish with butter or non-stick spray.
  2. Prepare the Filling: In a large bowl, combine the shredded chicken, chicken broth, milk, mixed vegetables, salt, and pepper. Stir well to combine. Pour this mixture into the prepared baking dish.
  3. Make the Biscuit Topping: In a separate bowl, mix the biscuit mix with melted butter and shredded cheddar cheese. Stir until well combined and a dough forms.
  4. Assemble the Cobbler: Drop spoonfuls of the biscuit dough evenly over the chicken mixture in the baking dish. Spread the dough slightly to cover most of the filling.
  5. Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the biscuit topping is golden brown and the filling is bubbly.
  6. Serve: Remove the chicken cobbler from the oven and let it cool for a few minutes before serving. Enjoy this comforting dish warm, straight from the oven.

Nutritional Information 

Here is the nutritional breakdown for one serving of Chicken Cobbler:

  • Calories: 400 kcal
  • Carbohydrates: 30g
  • Protein: 25g
  • Fat: 20g
    • Saturated Fat: 10g
    • Polyunsaturated Fat: 2g
    • Monounsaturated Fat: 6g
  • Cholesterol: 75mg
  • Sodium: 800mg
  • Potassium: 400mg
  • Fiber: 3g
  • Sugar: 4g
  • Vitamin A: 2000 IU
  • Vitamin C: 20mg
  • Calcium: 150mg
  • Iron: 2mg

This dish provides a balanced mix of protein, carbohydrates, and fats, making it a satisfying and nutritious option for any meal. The addition of mixed vegetables also adds essential vitamins and minerals, enhancing the overall nutritional value.

Variations

  • Vegetable Medley: Add more variety to the dish by incorporating vegetables like bell peppers, zucchini, or mushrooms.
  • Cheese Lover’s: Mix different types of cheese into the biscuit topping for a richer flavor.
  • Herb Infusion: Add fresh or dried herbs like thyme, rosemary, or parsley to the filling for an extra burst of flavor.

Frequently Asked Questions 

Can I use leftover chicken? Yes, this recipe is a great way to use up leftover cooked chicken. Simply shred it and use it in the filling.

Can I freeze chicken cobbler? Yes, you can freeze the assembled but unbaked cobbler. Wrap it tightly in plastic wrap and aluminum foil. When ready to bake, let it thaw in the refrigerator overnight and bake as directed.

What can I serve with chicken cobbler? Chicken cobbler pairs well with a simple green salad or steamed vegetables for a complete meal.

Can I make this recipe dairy-free? Yes, you can use dairy-free alternatives for the milk, butter, and cheese. There are many plant-based options available that work well in this recipe.

Pro Tips By Elisa

  • Use Cold Ingredients for the Biscuit Topping: Cold butter and cheese help create a flakier biscuit topping.
  • Don’t Overmix the Dough: Overmixing can result in tough biscuits. Mix just until combined.
  • Let it Rest: Allow the cobbler to cool for a few minutes before serving to let the filling set slightly.

Serving Suggestions Chicken Cobbler Recipe

Serve this Chicken Cobbler hot from the oven with a side of green beans or a crisp garden salad. A dollop of sour cream or a sprinkle of fresh herbs on top can also add a delightful touch. For a complete meal, consider pairing it with a light soup or a glass of white wine.