Adorable Easter Bunny Strawberry Parfait Kids Will Love

Posted on April 9, 2025 · By Elisa

two desserts with strawberries in the shape of rabbits

If you’re looking for a fun, festive, and fruit-filled dessert to brighten your spring celebrations, this Easter Bunny Strawberry Parfait is the perfect pick. Bursting with sweet strawberries, creamy yogurt, and charming bunny-themed decorations, this treat is as delightful to look at as it is to eat. Whether you’re hosting an Easter brunch, organizing a classroom party, or simply want a cheerful dessert to surprise your kids, this parfait is guaranteed to bring smiles and joy to your table.

One of the best things about this strawberry parfait is how easy it is to make. It uses simple ingredients—most of which you probably already have on hand—and can be assembled in just minutes. Despite being incredibly cute, it doesn’t require expert decorating skills or fancy tools. With a few strawberries, some yogurt, and a dash of creativity, you can craft a dessert that looks like it came straight out of a bakery display. And because it’s made with real fruit and can be customized to include wholesome ingredients, it’s also a treat you can feel good about serving.

Perfect for kids and adults alike, this Easter Bunny Strawberry Parfait is more than just a dessert—it’s an edible craft that doubles as entertainment. So gather your favorite toppings, grab some clear cups, and get ready to create something that’s every bit as festive as it is flavorful.

Why This Easter Bunny Strawberry Parfait Is Perfect for Spring

Springtime is all about renewal, fresh flavors, and colorful creations—and this Easter Bunny Strawberry Parfait captures all of that in one adorable dish. Not only is it visually themed for the Easter holiday, but it also features ingredients that are seasonal and refreshing. Strawberries are at their peak in spring, offering natural sweetness, vibrant color, and juicy texture that perfectly complements the creamy layers of yogurt.

In addition to being seasonally appropriate, these parfaits are also incredibly versatile. They work well as breakfast, brunch, a light dessert, or even a festive afternoon snack. You can scale the recipe up for a party or make individual servings for a small family gathering. Since they don’t require baking, they’re a great option for warmer weather when you want to skip the oven and still serve something memorable.

Even better, this recipe is designed with families in mind. It’s a great way to get kids involved in the kitchen, encouraging them to use their hands and imaginations. From layering ingredients to decorating the bunny face, children can take pride in building their own parfaits, making it a fun and interactive holiday activity.

Ingredients You’ll Need to Make Strawberry Parfaits

Creating your Easter Bunny Strawberry Parfait doesn’t require any complicated ingredients. In fact, the beauty of this recipe lies in its simplicity. Here’s what you’ll need:

  • 1–2 cups fresh strawberries, hulled and sliced
  • 2 cups vanilla Greek yogurt or any flavored yogurt of your choice
  • 1/2 cup granola or crushed graham crackers (optional for crunch)
  • 1 banana (for bunny ears)
  • 8–10 mini marshmallows (for cheeks and tail)
  • 4 mini chocolate chips (for eyes)
  • 2 pink M&Ms or jelly beans (for bunny noses)
  • Edible candy eyes or extra chocolate chips as alternatives
  • Optional: honey or maple syrup for added sweetness

You can always substitute or adjust the ingredients based on your preferences or dietary needs. For example, plant-based yogurt works beautifully for dairy-free options, and you can swap marshmallows for fruit pieces if you’re going for a healthier version.

Kitchen Tools You’ll Need for Assembly and Prep

Although this recipe is easy, a few tools will help make your parfaits look picture-perfect and kid-friendly. Here’s what you’ll want to have on hand:

  • Clear plastic cups or glass jars
  • Small paring knife (for slicing fruit)
  • Spoon for layering ingredients
  • Small cutting board
  • Kitchen shears or food scissors (optional, for shaping details)
  • Small bowls to organize decorations like marshmallows and chocolate chips

With these tools prepped, you’re ready to assemble your bunny parfaits with ease and precision.

How to Make an Easter Bunny Strawberry Parfait Step-by-Step

To begin, prepare all your ingredients so that assembly is quick and smooth. Slice the strawberries thinly, and cut the banana into long, vertical pieces to form bunny ears. Set aside mini marshmallows, chocolate chips, and any other toppings in small bowls so everything is within reach.

Start by spooning about two to three tablespoons of yogurt into the bottom of each clear cup. Smooth the surface with the back of the spoon. Next, add a layer of sliced strawberries, arranging them so the red color is visible from the outside of the cup. Repeat the layers, alternating yogurt and strawberries until the cup is almost full. If you’re adding granola or crushed graham crackers, include a layer between the fruit and yogurt for added texture.

Now it’s time to decorate. Place two banana slices sticking out from the top like bunny ears. Use chocolate chips or candy eyes for the eyes, a pink candy for the nose, and mini marshmallows for the cheeks or tail. If you want to add whiskers, thin slices of apple or pretzel sticks can do the trick. Get creative and make each bunny face unique—there’s no wrong way to make it adorable.

Once assembled, serve the parfaits immediately, or refrigerate them for up to a few hours until you’re ready to serve. They’re best enjoyed fresh but can hold up well if kept chilled.

Creative Tips for Decorating Parfaits with Bunny Faces

One of the highlights of this Easter Bunny Strawberry Parfait is how customizable and fun it is to decorate. Here are a few creative tips to elevate your presentation:

  • Use whipped cream on top for a fluffy bunny tail
  • Cut mini marshmallows in half for easier cheek placement
  • Use sliced almonds or apple slivers for bunny teeth
  • Let kids build their own bunny faces with a “decoration station”
  • Use pastel sprinkles around the edges for an Easter confetti effect

You can even theme each parfait to match a different bunny character—just switch up the eyes, ears, and noses. Personalizing the bunny faces makes this recipe a festive centerpiece that’s also interactive and enjoyable.

Healthier Swaps for a Guilt-Free Easter Treat

Although this parfait is already fairly wholesome, you can make it even healthier with a few simple swaps. Here are some ideas:

  • Use plain Greek yogurt with a drizzle of honey instead of flavored yogurt
  • Choose low-sugar granola or skip it altogether
  • Replace marshmallows and candy with chopped fruit or nuts
  • Use dark chocolate chips instead of milk chocolate for less sugar
  • Include chia seeds or flaxseed for added nutrients

These changes maintain the fun and flavor while aligning with healthier eating habits. They’re also ideal for adults who want to enjoy the treat without overindulging.

Fun Ways Kids Can Help Make These Easter Parfaits

This recipe is not only kid-friendly to eat—it’s also perfect for letting kids help in the kitchen. Younger children can assist with layering yogurt and fruit, while older kids can practice using a small knife with supervision to slice bananas or arrange decorations.

Consider turning the activity into a mini cooking lesson or an Easter party station. Each child can create their own parfait, decorating it however they like. This encourages creativity, boosts confidence, and makes mealtime more engaging. You’ll also be surprised at how much more willing kids are to eat a treat they helped prepare.

Common Mistakes to Avoid with Fruit and Yogurt Parfaits

Although this recipe is very forgiving, there are a few common mistakes to keep in mind. First, avoid overloading the cup with too many layers. While it may look impressive, it can become difficult to eat and may cause the structure to collapse.

Second, try not to use overly juicy or watery strawberries, as they can make the layers soggy. Patting them dry after slicing can help preserve texture. Third, avoid using warm yogurt—it should be chilled for best consistency and flavor. Finally, remember to add decorative toppings right before serving to keep them fresh and intact.

Make-Ahead and Storage Tips for Parfaits

While these parfaits are best enjoyed fresh, you can prepare them a few hours ahead of time. Assemble the fruit and yogurt layers and store them covered in the refrigerator. Wait to add the decorative bunny faces until just before serving to ensure everything looks fresh and festive.

If you’re prepping for a larger gathering, you can slice strawberries and bananas ahead of time and store them in separate airtight containers. The yogurt can be pre-portioned into cups, and decorations can be laid out buffet-style for a build-your-own parfait bar.

Perfect Occasions to Serve Easter Bunny Parfaits

This Easter Bunny Strawberry Parfait is ideal for more than just Easter morning. Consider serving it during spring birthday parties, school holiday events, baby showers, brunch buffets, or any seasonal celebration where you want to bring in a fun and fruity treat.

They’re also wonderful as a breakfast-for-dinner option when paired with eggs, toast, and juice. Whether it’s a formal holiday event or a casual weekday surprise, these parfaits adapt beautifully to every occasion and age group.

Frequently Asked Questions About Strawberry Parfaits

Can I use frozen strawberries?
Yes, but thaw and drain them first to avoid watery layers.

What if I don’t have marshmallows or candy?
Try substituting with fruit pieces like bananas, blueberries, or even raisins for the eyes and nose.

How far in advance can I make these?
Up to 6 hours ahead if kept chilled. Add decorative toppings just before serving.

Can I make these dairy-free?
Absolutely. Use dairy-free yogurt and skip or swap the decorations as needed.

Are these parfaits good for toddlers?
Yes, with age-appropriate adjustments and supervision. Cut fruit into smaller pieces and avoid choking hazards.

Conclusion: Why These Bunny Parfaits Will Brighten Your Easter Table

This Easter Bunny Strawberry Parfait recipe is the perfect blend of fun, flavor, and festivity. With layers of sweet strawberries, creamy yogurt, and playful bunny faces, it’s a treat that delights the eyes as much as the taste buds. Simple to assemble, easy to customize, and bursting with freshness, these parfaits are ideal for spring celebrations big or small. They bring a creative twist to your dessert table while offering a healthier alternative to many sugary Easter treats.

Whether you’re planning an Easter brunch, hosting a kid-friendly party, or just want to add a little joy to your family’s day, these parfaits are guaranteed to deliver. So grab your ingredients, gather the kids, and create a delicious memory that tastes as sweet as it looks.

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Adorable Easter Bunny Strawberry Parfait Kids Will Love


  • Author: Elisa
  • Total Time: 15
  • Yield: 4 1x

Description

This Easter Bunny Strawberry Parfait is the perfect spring dessert—fun, festive, and full of fresh fruit and creamy yogurt. Great for kids and parties.


Ingredients

Scale
  • 12 cups fresh strawberries, hulled and sliced

  • 2 cups vanilla Greek yogurt or any flavored yogurt of your choice

  • 1/2 cup granola or crushed graham crackers (optional for crunch)

  • 1 banana (for bunny ears)

  • 810 mini marshmallows (for cheeks and tail)

  • 4 mini chocolate chips (for eyes)

  • 2 pink M&Ms or jelly beans (for bunny noses)

  • Edible candy eyes or extra chocolate chips as alternatives

  • Optional: honey or maple syrup for added sweetness


Instructions

To begin, prepare all your ingredients so that assembly is quick and smooth. Slice the strawberries thinly, and cut the banana into long, vertical pieces to form bunny ears. Set aside mini marshmallows, chocolate chips, and any other toppings in small bowls so everything is within reach.

Start by spooning about two to three tablespoons of yogurt into the bottom of each clear cup. Smooth the surface with the back of the spoon. Next, add a layer of sliced strawberries, arranging them so the red color is visible from the outside of the cup. Repeat the layers, alternating yogurt and strawberries until the cup is almost full. If you’re adding granola or crushed graham crackers, include a layer between the fruit and yogurt for added texture.

Now it’s time to decorate. Place two banana slices sticking out from the top like bunny ears. Use chocolate chips or candy eyes for the eyes, a pink candy for the nose, and mini marshmallows for the cheeks or tail. If you want to add whiskers, thin slices of apple or pretzel sticks can do the trick. Get creative and make each bunny face unique—there’s no wrong way to make it adorable.

 

Once assembled, serve the parfaits immediately, or refrigerate them for up to a few hours until you’re ready to serve. They’re best enjoyed fresh but can hold up well if kept chilled.

Notes

  • Use plain Greek yogurt with a drizzle of honey instead of flavored yogurt

  • Choose low-sugar granola or skip it altogether

  • Replace marshmallows and candy with chopped fruit or nuts

  • Use dark chocolate chips instead of milk chocolate for less sugar

 

  • Include chia seeds or flaxseed for added nutrients

  • Prep Time: 15
  • Category: Dessert
  • Cuisine: AMERICAIN

Nutrition

  • Serving Size: 4
  • Calories: 180

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